Ruby Black Tea (Code: 76)


Ruby Black Tea 100G (Code: 76)
The Ruby (also called Red Jade or Ruby 18) is a tea tree variety cultivated from Burmese and Taiwan wild tea trees. It is named Ruby tea because of the bright red tea soup. Ruby tea is rich in flavor with aromas of cinnamon and mint, which is the best black tea variety.

Tasting Notes:
– Smooth texture
– Notes of berries, malt and menthol
– No bitterness or astringency
Rich in tea flavor with aromas of cinnamon and mint; the best black tea in Taiwan.

Season: Spring Tea

Origin: Phuc Tho, Lam Ha, Lam Dong Province, Vietnam
Altitude: 1,000-1,100m

Cultivar: Ruby (Ruby 18)
Oxidization: High
Roast: Medium
Picking: Hand picked

Brewing Advice:
– Heat water to roughly 95°C/203°F
– Use 1-2 teaspoons per cup/small teapot
– Brew for 2-3 minutes

Packaging: Resealable ziplock bag packaged by the producer in Vietnam